Bucher Vaslin has become the leader in cross flow filtration with innovations that allow winemakers to process juice, wine, and lees without the need for diatomaceous earth. Bucher Vaslin offers a crossflow filter specifically for the processing of wine and fermentation lees, crossflow retentate, centrifuge sludge and other sources of potential wine recovery.

We offer a number of sizing options to accommodate any sized winery. All of the Bucher Cross Flow Filters are fully automated, making the operation simple and very user friendly.