With 140 years' experience of developing oenology LAMOTHE-ABIET is inspired by tradition to imagine the future. True to the saying "today's progress is tomorrow's tradition", since 1878 the men and women at LAMOTHE-ABIET have constantly innovated, pushing back the frontiers of knowledge and introducing it to the wine cellars of the whole world.
Our mission is to provide winemakers all over the world with reliable, effective and financially viable solutions to expresses the best of their grapes, produce the wines of their dreams while optimizing their process.
Innovation is the cornerstone of our approach, to make sure we satisfy a great variety of markets that demand original solutions. Our technical service is at the interface between practice and research; always developing and implementing original solutions for our customers.
Quality: Our commitment to controlling food risks and protecting human health has led us to integrate Food Safety Management at the very base of our organization. Conscious that risk management is of major importance for our activity, LAMOTHE-ABIET has been the first oenological company to be have the ISO 22000 certification since 2008. The LAMOTHE-ABIET team is rooted in this dynamic quality procedure: we prioritize food safety and customer satisfaction.