Ref: 195000
The Bentotest is a reagent that permits the rapid determination of the presence of proteins in wine. It can be used to determine the needed quantity of Bentonite to avoid protein instability in wines.
The Bentotest permits the rapid determination of thermolabile protein. It is used to determine the needed quantity of Bentonite to avoid turbidity in wines and fruit juices
Ref: 195000
The Bentotest is a reagent that permits the rapid determination of the presence of proteins in wine. It can be used to determine the needed quantity of Bentonite to avoid protein instability in wines.
The Bentotest permits the rapid determination of thermolabile protein. It is used to determine the needed quantity of Bentonite to avoid turbidity in wines and fruit juices